BOURGOGNE ALIGOTÉ 2023
BOURGOGNE ALIGOTÉ 2023
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Grape variety
Tasting notes
Nose: fresh citrus and green apple aromas.
Palate: a lively and crispy wine with a nice suppleness and subtle aromas that linger.
Wine and food pairing
Serving temperature
Ageing potential
Origin
The Aligoté grape is very famous in Burgundy and for a long time it's been only related to its use in the fabrication of the Kir (an Aperitif also very famous, made with Bourgogne Aligoté and Crème de Cassis, our regional blackcurrant liqueur).
But this varietal has been known in Burgundy since the 17th century, and it is increasingly considered as a qualitative grape and treated as such (low yields, vinification using oak barrels, etc).
Vinification and maturing
Then, the wine was aged on its lees in stainless steel tanks for about 6 months in order to get a little roundness in the wine and develop more complexity.
Vintage : 2023
The ideal weather conditions in Burgundy in 2023, characterised by a favourable spring, a hot summer with cool nights, moderate rainfall and an early autumn harvest, played a key role in the high yields and exceptional quality of the grapes at harvest time.
The white wines are distinguished by their elegance, complexity and liveliness. Subtle aromas of white fruit, citrus and floral notes add to their remarkable freshness.
The red wines are powerful and well-balanced, with aromas of red and black fruit, as well as spicy and mineral nuances. The silky tannins add an elegant structure, promising harmonious ageing.
In short, these are expressive, fruity wines with very fine aromatic profiles.