SAINT-VERAN 2023
SAINT-VERAN 2023
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Grape variety
Tasting notes
Bouquet: The nose reveal aromas of honey, almond paste and flint.
Palate: The mouth is frank, the attack is quite lively. It is an ideal wine for celebrations.
Wine and food pairing
Serving temperature
Ageing potential
Origin
The clay-limestone soils of the Jurassic period allow a good expression of the Chardonnay grape variety, in the communes of the appellation area: Saint-Véran, Chânes, Chasselas, Leynes, Prissé and Davayé. The vineyard faces East, South-East on steep slopes, at an altitude of 200 to 350 meters.
Saint-Véran is the youngest appellation in the Mâconnais since its creation decree dates from January 6, 1971. The current surface area is 420 ha for an average production of 25,000 hl.
Vinification and maturing
Vintage : 2023
The ideal weather conditions in Burgundy in 2023, characterised by a favourable spring, a hot summer with cool nights, moderate rainfall and an early autumn harvest, played a key role in the high yields and exceptional quality of the grapes at harvest time.
The white wines are distinguished by their elegance, complexity and liveliness. Subtle aromas of white fruit, citrus and floral notes add to their remarkable freshness.
The red wines are powerful and well-balanced, with aromas of red and black fruit, as well as spicy and mineral nuances. The silky tannins add an elegant structure, promising harmonious ageing.
In short, these are expressive, fruity wines with very fine aromatic profiles.